(all pics taken with iPhone...sorry they're not great!)
CARAMEL APPLE DIP -
INGREDIENTS:
3/4 cup brown sugar
3/4 cup sugar
1/2 cup corn syrup
1/3 cup butter
2/3 cup whipping cream
DIRECTIONS:
My lovely assistant. Who is appearing regularly in my kitchen these days. :)
Cook over medIum heat, stirring occasionally, until mixture comes to a full boil, about 5 – 6 minutes.
Stir in whipping cream.
Pour into a jar and store in refrigerator. It will thicken when cold.
ENJOY! YUMMY!!!
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